Home / Retail / Casual Eatery / Brooklyn / Van Leeuwen Ice Cream
Van Leeuwen Ice Cream
One of 1,734 casual eatery listings in Brooklyn.
About Van Leeuwen Ice Cream
Van Leeuwen Ice Cream is a casual eatery in the retail sector, based in Brooklyn, NY. Its recorded address is 136 Franklin St, 11222. The listing includes a telephone number, an official website. It is one of 1,734 casual eatery listings tracked in Brooklyn; the nearest comparable listing is Van Leeuwen Flavor Lab, within walking distance. Van Leeuwen Ice Cream has 99 listed locations in total; this page covers the Brooklyn branch.
- Address
- 136 Franklin St, Brooklyn, NY, 11222
- Phone
- 7187011630
- Website
- vanleeuwenicecream.com
Questions
Where is Van Leeuwen Ice Cream located?
136 Franklin St, Brooklyn, NY, 11222
How do I contact Van Leeuwen Ice Cream?
7187011630 · https://vanleeuwenicecream.com/scoop-shops/
What type of business is Van Leeuwen Ice Cream?
Van Leeuwen Ice Cream is a casual eatery (retail) in Brooklyn.
Van Leeuwen Ice Cream branches
Van Leeuwen Ice Cream has 99 listed locations. This branch is in Brooklyn.
- Fort Worth76107-4319
- Dallas75209-4253
- Dallas75204-4550
- El Segundo90245-4713
- Long Beach90803-4204
- Culver City90232
- Woodland Hills91364-0800
- Los Angeles91604-2368
- Los Angeles90036-1717
- Los Angeles90026-2127
Nearby casual eatery
- Van Leeuwen Flavor LabBrooklyn0.0 km
- Edith’sBrooklyn0.1 km
- PanzonBrooklyn0.2 km
- The BountyBrooklyn0.2 km
- Jimmy's DinerBrooklyn0.3 km
- Dunkin DonutsBrooklyn0.3 km
- Greenpoint DeliBrooklyn0.3 km
- Baskin-RobbinsBrooklyn0.3 km
- Renson Enterprises CorpBrooklyn0.3 km
- No. 7 NorthBrooklyn0.3 km
- Bread Brothers Bagel CafeBrooklyn0.3 km
- Old Poland BakeryNew York0.3 km
- Bread Brothers Bagel Cafe - GreenpointBrooklyn0.3 km
- The Brew InnBrooklyn0.3 km
- Radio BakeryBrooklyn0.4 km
Cite this page
“Van Leeuwen Ice Cream, Brooklyn — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.