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Tasty Pastry Trade
One of 512 casual eatery listings in Birmingham.
About Tasty Pastry Trade
Tasty Pastry Trade is a casual eatery in the retail sector, based in Birmingham, ENG. Its recorded address is 40 Great Western Cl, B18 4QF. The listing includes a telephone number, an official website. Companies House records it as TASTY PASTRY TRADE LIMITED, incorporated on 5 September 2012 (about 13 years in business), with a current status of active. It is one of 512 casual eatery listings tracked in Birmingham; the nearest comparable listing is Greggs, about 0.6 km away in Handsworth Wood.
- Address
- 40 Great Western Cl, Birmingham, ENG, B18 4QF
- Phone
- +441215071717
- Website
- tastypastry-birmingham.co.uk
- Social
Official registry record
- Registered as
- TASTY PASTRY TRADE LIMITED
- Company no.
- 08202929
- Incorporated
- 5 September 2012 · ~13 years in business
- Status
- Active
Source: Companies House (Open Government Licence), matched by registered name and postcode.
Questions
Where is Tasty Pastry Trade located?
40 Great Western Cl, Birmingham, ENG, B18 4QF
How do I contact Tasty Pastry Trade?
+441215071717 · http://www.tastypastry-birmingham.co.uk/
What type of business is Tasty Pastry Trade?
Tasty Pastry Trade is a casual eatery (retail) in Birmingham.
Nearby casual eatery
- GreggsHandsworth Wood0.6 km
- Pastry HouseBirmingham0.6 km
- Barfia BirminghamBirmingham0.7 km
- Cake Shop Soho RoadBirmingham0.6 km
- Ice DelightBirmingham0.6 km
- Cake BoxBirmingham0.6 km
- Heavenly DessertsBirmingham0.6 km
- Cake HutBirmingham0.6 km
- Soho Sweet CentreBirmingham0.6 km
- Dhesi Sweet CentreBirmingham0.7 km
- Cake inn soho roadBirmingham0.7 km
- London Sweet CentreBirmingham0.6 km
- Desi SweetsBirmingham0.7 km
- شيريني شه ن Shan sweetBirmingham1.0 km
- Bismillah BakeryBirmingham1.2 km
Cite this page
“Tasty Pastry Trade, Birmingham — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.