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Sizzler Balti Takeaway
One of 2,157 restaurant listings in Birmingham.
About Sizzler Balti Takeaway
Sizzler Balti Takeaway is a restaurant in the eat and drink sector, based in Birmingham, West Midlands. Its recorded address is 774 College Road, New Oscott, B44 0AL. The listing includes a telephone number, an official website. It is one of 2,157 restaurant listings tracked in Birmingham; the nearest comparable listing is Harvester - Bassetts Pole, about 0.4 km away in Bassetts Pole. Sizzler Balti Takeaway has 2 listed locations in total; this page covers the Birmingham branch.
- Address
- 774 College Road, New Oscott, Birmingham, West Midlands, B44 0AL
- Phone
- 0121 377 6077
- Website
- sizzlerbalti.com
Questions
Where is Sizzler Balti Takeaway located?
774 College Road, New Oscott, Birmingham, West Midlands, B44 0AL
How do I contact Sizzler Balti Takeaway?
0121 377 6077 · http://www.sizzlerbalti.com
What type of business is Sizzler Balti Takeaway?
Sizzler Balti Takeaway is a restaurant (eat and drink) in Birmingham.
Sizzler Balti Takeaway branches across the UK
Sizzler Balti Takeaway has 2 listed locations. This branch is in Birmingham.
- BirminghamB44 0AL
Nearby restaurant
- Harvester - Bassetts PoleBassetts Pole0.4 km
- HarvesterSutton Coldfield1.9 km
- Ego Mediterranean RestaurantSutton Coldfield2.3 km
- The School House - WeefordLichfield2.8 km
- The Farmhouse BistroSutton Coldfield2.7 km
- Farmhouse BistroSutton Coldfield2.7 km
- The Hungry HorseSutton Coldfield2.8 km
- The Oak RoomSutton Coldfield3.1 km
- The Country KitchenSutton Coldfield3.0 km
- EGO MERE GREENSutton Coldfield3.0 km
- The Fig and OliveTamworth3.0 km
- The Fig & Olive Within Coppice Garden CentreMiddleton3.0 km
- Shimla RestaurantSutton Coldfield3.4 km
- Giggling Squid - Mere GreenSutton Coldfield3.4 km
- Willow Mere GreenSutton Coldfield3.4 km
Cite this page
“Sizzler Balti Takeaway, Birmingham — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.