Home / Education / Elementary School / RCTC Culinary Arts and Bakery Science
RCTC Culinary Arts and Bakery Science
One of 19 elementary school listings in Ypsilanti.
About RCTC Culinary Arts and Bakery Science
RCTC Culinary Arts and Bakery Science is a elementary school in the education sector, based in Ypsilanti, MI. Its recorded address is 1885 Packard Rd, 48197-1846. The listing includes a telephone number, an official website, an email address. It is one of 19 elementary school listings tracked in Ypsilanti; the nearest comparable listing is Estabrook Elementary, about 0.3 km away.
- Address
- 1885 Packard Rd, Ypsilanti, MI, 48197-1846
- Phone
- +17342211873
- Website
- ycschools.us
- agaertner2@ycshools.us
- Social
Questions
Where is RCTC Culinary Arts and Bakery Science located?
1885 Packard Rd, Ypsilanti, MI, 48197-1846
How do I contact RCTC Culinary Arts and Bakery Science?
+17342211873 · https://www.ycschools.us/our-schools/high-school/ychs/career-and-technical-education/
What type of business is RCTC Culinary Arts and Bakery Science?
RCTC Culinary Arts and Bakery Science is a elementary school (education) in Ypsilanti.
Nearby elementary school
- Estabrook ElementaryYpsilanti0.3 km
- Chapelle Elementary SchoolYpsilanti1.1 km
- Fortis AcademyYpsilanti1.9 km
- Perry Elementary SchoolYpsilanti2.3 km
- Carpenter Elementary SchoolAnn Arbor2.7 km
- Ypsilanti International Elementary SchoolYpsilanti3.4 km
- Pittsfield Elementary SchoolAnn Arbor4.1 km
- Mitchell Elementary SchoolAnn Arbor4.2 km
- Scarlett Junior High SchoolAnn Arbor4.2 km
- George SchoolYpsilanti4.5 km
- Holmes Elementary SchoolYpsilanti4.7 km
- Erickson ElementaryYpsilanti5.0 km
- Martin Luther King Elementary SchoolAnn Arbor5.7 km
- King Elementary SchoolAnn Arbor5.7 km
- Cheney AcademyYpsilanti5.5 km
Cite this page
“RCTC Culinary Arts and Bakery Science, Ypsilanti — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.