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Quails Fine Foods
One of 10 casual eatery listings in Banbridge.
About Quails Fine Foods
Quails Fine Foods is a casual eatery in the retail sector, based in Banbridge, NIR. Its recorded address is 13-15 Newry Street, BT32 3. The listing includes a telephone number, an official website, an email address. Companies House records it as QUAILS FINE FOODS LIMITED, incorporated on 6 November 2003 (about 22 years in business), with a current status of active. It is one of 10 casual eatery listings tracked in Banbridge; the nearest comparable listing is Windsor Home Bakery, within walking distance.
- Address
- 13-15 Newry Street, Banbridge, NIR, BT32 3
- Phone
- +442840662604
- Website
- quailsfinefoods.co.uk
- jquail@quailsfinefoods.co.uk
- Social
Official registry record
- Registered as
- QUAILS FINE FOODS LIMITED
- Company no.
- NI048587
- Incorporated
- 6 November 2003 · ~22 years in business
- Status
- Active
Source: Companies House (Open Government Licence), matched by registered name and postcode.
Questions
Where is Quails Fine Foods located?
13-15 Newry Street, Banbridge, NIR, BT32 3
How do I contact Quails Fine Foods?
+442840662604 · http://quailsfinefoods.co.uk/
What type of business is Quails Fine Foods?
Quails Fine Foods is a casual eatery (retail) in Banbridge.
Nearby casual eatery
- Windsor Home BakeryBanbridge0.1 km
- Oggies Dessert BarBanbridge0.1 km
- The Albert0.2 km
- Premier Scarva StreetBanbridge0.3 km
- EUROSPAR Scarva StreetBanbridge0.3 km
- Wee DonutsBanbridge1.8 km
- Rosie's BakesBanbridge4.4 km
- Holdens ChocolatierBanbridge3.7 km
- The Anglers RestBanbridge3.8 km
- The Halfway HouseBanbridge5.9 km
- Lisnasure Farm Ice Cream Craigavon8.5 km
- The Artisan ManDromore7.5 km
- So NiceCraigavon9.9 km
- Baked BlessingsCraigavon11.9 km
- Perfect DessertsCraigavon12.5 km
Cite this page
“Quails Fine Foods, Banbridge — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.