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Myers Meats and Specialties
One of 3 food and beverage store listings in Parshall.
About Myers Meats and Specialties
Myers Meats and Specialties is a food and beverage store in the retail sector, based in Parshall, ND. Its recorded address is 2452 70th Ave NW, 58770-9663. The listing includes a telephone number, an official website, an email address. It is one of 3 food and beverage store listings tracked in Parshall; the nearest comparable listing is Myers' Meats & Specialties, within walking distance. Myers Meats and Specialties has 2 listed locations in total; this page covers the Parshall branch.
- Address
- 2452 70th Ave NW, Parshall, ND, 58770-9663
- Phone
- +17017434451
- Website
- myersmeats.com
- myersmeats1965@gmail.com
- Social
Questions
Where is Myers Meats and Specialties located?
2452 70th Ave NW, Parshall, ND, 58770-9663
How do I contact Myers Meats and Specialties?
+17017434451 · http://www.myersmeats.com/
What type of business is Myers Meats and Specialties?
Myers Meats and Specialties is a food and beverage store (retail) in Parshall.
Myers Meats and Specialties branches
Myers Meats and Specialties has 2 listed locations. This branch is in Parshall.
- Garrison58540-7703
Nearby food and beverage store
- Myers' Meats & SpecialtiesParshall0.1 km
- Parshall Dollar GeneralParshall21.5 km
- New Town Jack & JillNew Town37.9 km
- Chances Are Bottle ShopNew Town38.0 km
- Rum Dums LiquorNew Town38.0 km
- Corner LiquorNew Town38.0 km
- Super ValuNew Town38.1 km
- Kelly's Kustom MeatsHalliday49.8 km
- The Meat ShopBeulah59.8 km
- Hay Draw Cafe Mandaree43.7 km
- Sportsman's Bottle ShopBeulah60.7 km
- Bronson's Marketplace & LiquorBeulah60.7 km
- Pinnacle AgronomyStanley63.7 km
- Cash Wise Foods Grocery Store StanleyStanley64.2 km
- Cash Wise Foods Grocery StoreStanley67.2 km
Cite this page
“Myers Meats and Specialties, Parshall — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.