Home / Retail / Casual Eatery / Lansing / Jersey Giant Subs
Jersey Giant Subs
One of 167 casual eatery listings in Lansing.
About Jersey Giant Subs
Jersey Giant Subs is a casual eatery in the retail sector, based in Lansing, MI. Its recorded address is 220 S Washington Sq, 48933. The listing includes a telephone number, an official website. It is one of 167 casual eatery listings tracked in Lansing; the nearest comparable listing is Whipped, within walking distance. Jersey Giant Subs has 13 listed locations in total; this page covers the Lansing branch.
- Address
- 220 S Washington Sq, Lansing, MI, 48933
- Phone
- (517) 203-5348
- Website
- jerseygiantsubs.com
Questions
Where is Jersey Giant Subs located?
220 S Washington Sq, Lansing, MI, 48933
How do I contact Jersey Giant Subs?
(517) 203-5348 · http://www.jerseygiantsubs.com/index.cfm?fuseaction=locations.welcome
What type of business is Jersey Giant Subs?
Jersey Giant Subs is a casual eatery (retail) in Lansing.
Jersey Giant Subs branches
Jersey Giant Subs has 13 listed locations. This branch is in Lansing.
- Plainwell49080-1919
- Kalamazoo49008-1548
- Portage49024-4936
- Portage49002-0454
- Portage49002-9754
- Battle Creek49015-2855
- Grand Ledge48837-2201
- Lansing48917-2240
- Lansing48912-4709
- Williamston48895-9168
Nearby casual eatery
- WhippedLansing0.0 km
- Great Harvest Bakery & CafeLansing0.0 km
- Lenny's Sub ShopLansing0.1 km
- Sweet Encounter Bakery & CafeLansing0.1 km
- Firehouse SubsLansing0.1 km
- Grand Traverse Pie CoLansing0.1 km
- Jimmy John'sLansing0.1 km
- The New Daily BagelLansing0.1 km
- Kewpee Sandwich ShoppeLansing0.1 km
- The Peanut ShopLansing0.1 km
- Great Harvest BreadLansing0.2 km
- Babe's Corner LansingLansing0.2 km
- SubwayLansing0.2 km
- Glazed & ConfusedLansing0.2 km
- Big Daddy's lil DonutsLansing0.2 km
Cite this page
“Jersey Giant Subs, Lansing — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.