Home / Retail / Casual Eatery / Charleston / Jeni's Splendid Ice Creams
Jeni's Splendid Ice Creams
One of 327 casual eatery listings in Charleston.
About Jeni's Splendid Ice Creams
Jeni's Splendid Ice Creams is a casual eatery in the retail sector, based in Charleston, SC. Its recorded address is 501 King St, 29403-7205. The listing includes a telephone number, an official website, an email address. It is one of 327 casual eatery listings tracked in Charleston; the nearest comparable listing is Insomnia Cookies, within walking distance. Jeni's Splendid Ice Creams has 104 listed locations in total; this page covers the Charleston branch.
- Address
- 501 King St, Charleston, SC, 29403-7205
- Phone
- +18432125113
- Website
- jenis.com
- contact@jenis.com
- Social
Questions
Where is Jeni's Splendid Ice Creams located?
501 King St, Charleston, SC, 29403-7205
How do I contact Jeni's Splendid Ice Creams?
+18432125113 · http://jenis.com/scoop-shops/jenis-king-street/
What type of business is Jeni's Splendid Ice Creams?
Jeni's Splendid Ice Creams is a casual eatery (retail) in Charleston.
Jeni's Splendid Ice Creams branches
Jeni's Splendid Ice Creams has 104 listed locations. This branch is in Charleston.
Nearby casual eatery
- Insomnia CookiesCharleston0.0 km
- Callie's Hot Little BiscuitCharleston0.0 km
- The RarebitCharleston0.0 km
- Kilwins Ice Cream - Chocolate - FudgeCharleston0.1 km
- King Street DispensaryCharleston0.2 km
- King Street Bev CoCharleston0.2 km
- Closed For BusinessCharleston0.2 km
- RISE Bespoke BakeryCharleston0.2 km
- EatdrinkbodegaCharleston0.2 km
- Ice & Pan CharlestonCharleston0.2 km
- SubwayCharleston0.2 km
- Cupcake DownsouthCharleston0.2 km
- Republic Ice CreamCharleston0.3 km
- The Peach Cobbler FactoryCharleston0.3 km
- The GroceryCharleston0.3 km
Cite this page
“Jeni's Splendid Ice Creams, Charleston — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.