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Indaba
One of 413 casual eatery listings in Edinburgh.
About Indaba
Indaba is a casual eatery in the eat and drink sector, based in Edinburgh, SCT. Its recorded address is 3 Lochrin Terrace, EH3 9QJ. The listing includes a telephone number, an official website, an email address. Companies House records it as INDABA LIMITED, incorporated on 16 September 2009 (about 16 years in business), with a current status of active. It is one of 413 casual eatery listings tracked in Edinburgh; the nearest comparable listing is Subway, within walking distance. Indaba has 2 listed locations in total; this page covers the Edinburgh branch.
- Address
- 3 Lochrin Terrace, Edinburgh, SCT, EH3 9QJ
- Phone
- +441312211554
- Website
- edindaba.co.uk
- enquiries@edindaba.co.uk
- Social
Official registry record
- Registered as
- INDABA LIMITED
- Company no.
- SC365651
- Incorporated
- 16 September 2009 · ~16 years in business
- Status
- Active
Source: Companies House (Open Government Licence), matched by registered name and postcode.
Questions
Where is Indaba located?
3 Lochrin Terrace, Edinburgh, SCT, EH3 9QJ
How do I contact Indaba?
+441312211554 · http://www.edindaba.co.uk
What type of business is Indaba?
Indaba is a casual eatery (eat and drink) in Edinburgh.
Indaba branches across the UK
Indaba has 2 listed locations. This branch is in Edinburgh.
- EdinburghEH3 9QJ
Nearby casual eatery
- SubwayEdinburgh0.0 km
- SubwayEdinburgh0.0 km
- The 13:02Edinburgh0.1 km
- GreggsEdinburgh0.1 km
- Sugar & Treats TollcrossEdinburgh0.2 km
- Lupe Pintos DeliEdinburgh0.2 km
- Cafe ContinoEdinburgh0.2 km
- Treatz EdinburghEdinburgh0.3 km
- GreggsEdinburgh0.3 km
- BabkaEdinburgh0.2 km
- Greek Artisan PastriesEdinburgh0.3 km
- SubwayEdinburgh0.3 km
- La BarantineEdinburgh0.3 km
- Tasty Buns BakeryEdinburgh0.3 km
- LovecrumbsEdinburgh0.4 km
Cite this page
“Indaba, Edinburgh — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.