Home / Eat And Drink / Restaurant / Traverse City / Hot Stuff Pizza
Hot Stuff Pizza
One of 225 restaurant listings in Traverse City.
About Hot Stuff Pizza
Hot Stuff Pizza is a restaurant in the eat and drink sector, based in Traverse City, MI. Its recorded address is 2001 Garfield Rd N, 49686. The listing includes a telephone number, an official website. It is one of 225 restaurant listings tracked in Traverse City; the nearest comparable listing is J and S Hamburg South, about 1.9 km away. Hot Stuff Pizza has 529 listed locations in total; this page covers the Traverse City branch.
- Address
- 2001 Garfield Rd N, Traverse City, MI, 49686
- Phone
- 2319471202
- Website
- hotstuffpizza.com
Questions
Where is Hot Stuff Pizza located?
2001 Garfield Rd N, Traverse City, MI, 49686
How do I contact Hot Stuff Pizza?
2319471202 · http://www.hotstuffpizza.com/
What type of business is Hot Stuff Pizza?
Hot Stuff Pizza is a restaurant (eat and drink) in Traverse City.
Hot Stuff Pizza branches
Hot Stuff Pizza has 529 listed locations. This branch is in Traverse City.
- San Angelo76904-4909
- Coleman76834-4204
- El Centro92243-2620
- Niederwald78640
- Alto88312-8136
- Pine85544
- Plaquemine70764-3938
- Deridder70634-5749
- Ponchatoula70454-5534
- Waynesboro39367
Nearby restaurant
- J and S Hamburg SouthTraverse City1.9 km
- Thai KitchenTraverse City2.0 km
- J & S Hamburg South AirportTraverse City2.0 km
- Willie's RearTraverse City2.0 km
- Margaritas GrillTraverse City2.1 km
- Cicero’s PizzaTraverse City2.1 km
- Frank's 231Traverse City2.1 km
- New China Fair RestaurantTraverse City2.0 km
- China Fair RestaurantTraverse City2.0 km
- QDOBA Mexican EatsGarfield Twp2.1 km
- Asian BuffetGarfield Twp2.1 km
- HunanTraverse City2.0 km
- Wares Bros Frosty TreatGarfield Twp2.0 km
- B.C. PizzaTraverse City2.0 km
- BC Pizza of Traverse CityTraverse City2.0 km
Cite this page
“Hot Stuff Pizza, Traverse City — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.