Home / Retail / Casual Eatery / Hot Bagels & More
Hot Bagels & More
One of 9 casual eatery listings in Brigantine.
About Hot Bagels & More
Hot Bagels & More is a casual eatery in the retail sector, based in Brigantine, NJ. Its recorded address is 1213 W Brigantine Ave, 08203. The listing includes a telephone number, an official website, an email address. It is one of 9 casual eatery listings tracked in Brigantine; the nearest comparable listing is Sandy Jack's Deli, within walking distance. Hot Bagels & More has 4 listed locations in total; this page covers the Brigantine branch.
- Address
- 1213 W Brigantine Ave, Brigantine, NJ, 08203
- Phone
- (609) 266-4600
- Website
- hotbagelsandmore.net
- hotbagelscontact@gmail.com
Questions
Where is Hot Bagels & More located?
1213 W Brigantine Ave, Brigantine, NJ, 08203
How do I contact Hot Bagels & More?
(609) 266-4600 · http://www.hotbagelsandmore.net
What type of business is Hot Bagels & More?
Hot Bagels & More is a casual eatery (retail) in Brigantine.
Hot Bagels & More branches
Hot Bagels & More has 4 listed locations. This branch is in Brigantine.
- Northfield08225-1219
- Somers Point08244-2065
- Margate City08402-2317
Nearby casual eatery
- Sandy Jack's DeliBrigantine0.0 km
- Rita's Italian Ice & Frozen CustardBrigantine0.1 km
- Rita's Italian Ice & Frozen CustardBrigantine0.1 km
- Aversa's Italian BakeryBrigantine1.5 km
- Aunt B'sBrigantine1.6 km
- Planet HoagieBrigantine1.9 km
- Brigantine Beauty SupplyBrigantine2.2 km
- Brigantine Beach BagelBrigantine2.3 km
- Hot Bagels & More - Atlantic CityAtlantic City5.3 km
- Gilchrist RestaurantAtlantic City5.2 km
- Ben & Jerry'sAtlantic City5.2 km
- Sweetie PiesAtlantic City5.8 km
- Buddy's Boardwalk EmpireAtlantic City5.3 km
- The Chocolate BoxAtlantic City5.5 km
- Bean & BreadAtlantic City5.5 km
Cite this page
“Hot Bagels & More, Brigantine — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.