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HCK Hot Chicken
One of 1,166 restaurant listings in Buffalo.
About HCK Hot Chicken
HCK Hot Chicken is a restaurant in the eat and drink sector, based in Buffalo, NY. Its recorded address is 3310 Sheridan Dr, 14226-1439. The listing includes a telephone number, an official website, an email address. It is one of 1,166 restaurant listings tracked in Buffalo; the nearest comparable listing is The Q Seafood Boil and Hotpot, within walking distance in Amherst. HCK Hot Chicken has 11 listed locations in total; this page covers the Buffalo branch.
- Address
- 3310 Sheridan Dr, Buffalo, NY, 14226-1439
- Phone
- +17163148999
- Website
- eathck.com
- rajanzeal@gmail.com
- Social
Questions
Where is HCK Hot Chicken located?
3310 Sheridan Dr, Buffalo, NY, 14226-1439
How do I contact HCK Hot Chicken?
+17163148999 · http://www.eathck.com/
What type of business is HCK Hot Chicken?
HCK Hot Chicken is a restaurant (eat and drink) in Buffalo.
HCK Hot Chicken branches
HCK Hot Chicken has 11 listed locations. This branch is in Buffalo.
- Sarasota34239-2302
- Tampa33629-7648
- Fort Worth76137-7556
- Vinton24179-1505
- Greenville27834-8965
- Fredericksburg22407-9428
- Stafford22556
- Woodbridge22192-6806
- Sarasota34239
- Buffalo14226
Nearby restaurant
- The Q Seafood Boil and HotpotAmherst0.0 km
- HCK Hot ChickenBuffalo0.0 km
- The Q Seafood Boil and Hotpot - 青蔬麻辣烫Amherst0.0 km
- Sonic Blinds IncBuffalo0.0 km
- Pizza HutAmherst0.0 km
- Taisho Bistro Japanese IzakayaBuffalo0.1 km
- Royal Cuisine Halal RestaurantAmherst0.1 km
- Taisho BistroBuffalo0.1 km
- Jim's SteakoutBuffalo0.1 km
- Miss Hot CafeBuffalo0.1 km
- Miss Hot CafeAmherst0.1 km
- Gin Gin Chinese RestaurantBuffalo0.3 km
- Dickey's Barbecue PitBuffalo0.3 km
- Tom's Restaurant - Home of the SouvlakiBuffalo0.3 km
- Dickey's Barbecue PitBuffalo0.3 km
Cite this page
“HCK Hot Chicken, Buffalo — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.