Home / Eat And Drink / Restaurant / Brookfield / Grilled Cheese Society
Grilled Cheese Society
One of 277 restaurant listings in Brookfield.
About Grilled Cheese Society
Grilled Cheese Society is a restaurant in the eat and drink sector, based in Brookfield, WI. Its recorded address is 340 High St, 53045-3534. The listing includes a telephone number, an official website. It is one of 277 restaurant listings tracked in Brookfield; the nearest comparable listing is Artisan 179, about 0.3 km away in Pewaukee. Grilled Cheese Society has 28 listed locations in total; this page covers the Brookfield branch.
- Address
- 340 High St, Brookfield, WI, 53045-3534
- Phone
- 8886637270
- Website
- grilledcheesesociety.com
Questions
Where is Grilled Cheese Society located?
340 High St, Brookfield, WI, 53045-3534
How do I contact Grilled Cheese Society?
8886637270 · http://grilledcheesesociety.com
What type of business is Grilled Cheese Society?
Grilled Cheese Society is a restaurant (eat and drink) in Brookfield.
Grilled Cheese Society branches
Grilled Cheese Society has 28 listed locations. This branch is in Brookfield.
- St Louis63101-1216
- San Diego92102
- Fort Worth76102-6638
- Dallas75201-5205
- Los Angeles90019
- Mission Viejo92692
- Canton30114
- Pleasant Grove84062-3617
- Corvallis97330
- Oklahoma City73112
Nearby restaurant
- Artisan 179Pewaukee0.3 km
- Artisan 179Pewaukee0.3 km
- Seester's Mexican CantinaPewaukee0.3 km
- La TavolaPewaukee0.3 km
- Artisan BakeryPewaukee0.3 km
- Myxn Lakeside Beach BarPewaukee0.4 km
- Bo's SchnitzelbunkerPewaukee0.5 km
- Park Avenue Pizza CompanyPewaukee0.5 km
- Salvo's PizzeriaPewaukee0.5 km
- Noah's PizzaPewaukee0.5 km
- Harvest HomePewaukee0.8 km
- Carlee's Bar and GrillPewaukee0.8 km
- Eli'sPewaukee1.0 km
- Butler Inn of PewaukeePewaukee1.0 km
- WCTC - The Classic Room, Bistro & Food StorePewaukee1.6 km
Cite this page
“Grilled Cheese Society, Brookfield — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.