Home / Eat And Drink / Restaurant / South Padre Island / Dirty Al's
Dirty Al's
One of 102 restaurant listings in South Padre Island.
About Dirty Al's
Dirty Al's is a restaurant in the eat and drink sector, based in South Padre Island, TX. Its recorded address is 33396 State Park Road 100, 78597-6412. The listing includes a telephone number, an official website. It is one of 102 restaurant listings tracked in South Padre Island; the nearest comparable listing is Johnny Rockets, about 0.6 km away. Dirty Al's has 3 listed locations in total; this page covers the South Padre Island branch.
- Address
- 33396 State Park Road 100, South Padre Island, TX, 78597-6412
- Phone
- 19567614901
- Website
- dirtyalspi.com
Questions
Where is Dirty Al's located?
33396 State Park Road 100, South Padre Island, TX, 78597-6412
How do I contact Dirty Al's?
19567614901 · dirtyalspi.com
What type of business is Dirty Al's?
Dirty Al's is a restaurant (eat and drink) in South Padre Island.
Dirty Al's branches
Dirty Al's has 3 listed locations. This branch is in South Padre Island.
- Port Isabel78578-4112
- South Padre Island78597-6412
Nearby restaurant
- Johnny RocketsSouth Padre Island0.6 km
- Russo's New York Italian Kitchen and PizzeriaSouth Padre Island0.6 km
- KohnamiSouth Padre Island0.6 km
- Russo's Ny Italian Kitchen And Pizzeria | South Padre IslandSouth Padre Island0.6 km
- Pier 19South Padre Island0.8 km
- La Copa Cabana Bar and GrillSouth Padre Island0.7 km
- Denny'sSouth Padre Island0.8 km
- Gabriella'sSouth Padre Island0.8 km
- Landshark Bar & Grill - South PadreSouth Padre Island0.8 km
- Shrimp HausSouth Padre Island0.9 km
- Las OlasSouth Padre Island0.8 km
- Ceviche CevicheSouth Padre Island0.9 km
- Hungry Surfer Poolside GrillSouth Padre Island0.9 km
- Taco Palenque South Padre IslandSouth Padre Island0.9 km
- SPI Cuisine LLCSouth Padre Island1.0 km
Cite this page
“Dirty Al's, South Padre Island — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.