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Cold Stone Creamery
One of 24 casual eatery listings in Williamsville.
About Cold Stone Creamery
Cold Stone Creamery is a casual eatery in the retail sector, based in Williamsville, NY. Its recorded address is 5140 Main St, 14221. The listing includes a telephone number, an official website. It is one of 24 casual eatery listings tracked in Williamsville; the nearest comparable listing is Paris Baguette, within walking distance. Cold Stone Creamery has 1,947 listed locations in total; this page covers the Williamsville branch.
- Address
- 5140 Main St, Williamsville, NY, 14221
- Phone
- (716) 565-0501
- Website
- coldstonecreamery.com
- Social
Questions
Where is Cold Stone Creamery located?
5140 Main St, Williamsville, NY, 14221
How do I contact Cold Stone Creamery?
(716) 565-0501 · http://www.coldstonecreamery.com/stores/22466
What type of business is Cold Stone Creamery?
Cold Stone Creamery is a casual eatery (retail) in Williamsville.
Cold Stone Creamery branches
Cold Stone Creamery has 1,947 listed locations. This branch is in Williamsville.
- Kailua Kona96740
- Kihei96753-8270
- Lahaina96761
- Kaneohe96744
- Kailua96734
- Aiea96701
- Weslaco78596
- McAllen78504-3287
- San Benito78586
- Brownsville78526-0042
Nearby casual eatery
- Paris BaguetteWilliamsville0.0 km
- Dunkin DonutsWilliamsville0.1 km
- Panera BreadWilliamsville0.5 km
- DiCamillo BakeryWilliamsville0.5 km
- Chef MarcoWilliamsville1.0 km
- Village DesertsWilliamsville1.2 km
- Sweet Jenny's Chocolates and Ice CreamWilliamsville1.3 km
- Sweet Jenny's Ice Cream (at the Mill)Amherst1.3 km
- Stuffed Chocolate LtdAmherst1.5 km
- Jersey Mike'sWilliamsville1.7 km
- Vin-Chet BakeryAmherst1.8 km
- Sweet Jenny'sWilliamsville1.7 km
- YotalityWilliamsville1.8 km
- Bagel Jay'sAmherst1.9 km
- Manhattan BagelSnyder1.9 km
Cite this page
“Cold Stone Creamery, Williamsville — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.