Home / Eat And Drink / Restaurant / Chef's Chinese Food
Chef's Chinese Food
One of 41 restaurant listings in El Sobrante.
About Chef's Chinese Food
Chef's Chinese Food is a restaurant in the eat and drink sector, based in El Sobrante, CA. Its recorded address is 3741 San Pablo Dam Rd, 94803-2758. The listing includes a telephone number, an official website. It is one of 41 restaurant listings tracked in El Sobrante; the nearest comparable listing is PJ's Restaurant and Cocktail, within walking distance. Chef's Chinese Food has 2 listed locations in total; this page covers the El Sobrante branch.
- Address
- 3741 San Pablo Dam Rd, El Sobrante, CA, 94803-2758
- Phone
- +15102228191
- Website
- chefschinesefood1.netwaiter.com
- Social
Questions
Where is Chef's Chinese Food located?
3741 San Pablo Dam Rd, El Sobrante, CA, 94803-2758
How do I contact Chef's Chinese Food?
+15102228191 · https://chefschinesefood1.netwaiter.com/el-sobrante/about
What type of business is Chef's Chinese Food?
Chef's Chinese Food is a restaurant (eat and drink) in El Sobrante.
Chef's Chinese Food branches
Chef's Chinese Food has 2 listed locations. This branch is in El Sobrante.
- El Cerrito94530-4003
Nearby restaurant
- PJ's Restaurant and CocktailEl Sobrante0.0 km
- El Chalan RestaurantEl Sobrante0.0 km
- Chicago's PizzaEl Sobrante0.1 km
- PJ's Restaurant and CocktailEl Sobrante0.1 km
- Pizza TwistEl Sobrante0.1 km
- Kaliente RestaurantEl Sobrante0.1 km
- El TrompudoEl Sobrante0.2 km
- Sam's Dog HouseEl Sobrante0.2 km
- California Thai RestaurantEl Sobrante0.2 km
- TaquerÃa Doña MarÃaEl Sobrante0.3 km
- Paradise Indian Restaurant and SweetEl Sobrante0.3 km
- Royal PalaceRichmond0.4 km
- H.S. Fish & ChipsSan Pablo0.4 km
- Punjabi KitchenEl Sobrante0.4 km
- Paradise Indian Restaurant & SweetEl Sobrante0.4 km
Cite this page
“Chef's Chinese Food, El Sobrante — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.