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Carlo's Pizza
One of 24 restaurant listings in Roslyn Heights.
About Carlo's Pizza
Carlo's Pizza is a restaurant in the eat and drink sector, based in Roslyn Heights, NY. Its recorded address is 350 Roslyn Rd, 11577-2214. The listing includes a telephone number, an official website. It is one of 24 restaurant listings tracked in Roslyn Heights; the nearest comparable listing is Mim's Restaurant, about 0.4 km away. Carlo's Pizza has 18 listed locations in total; this page covers the Roslyn Heights branch.
- Address
- 350 Roslyn Rd, Roslyn Heights, NY, 11577-2214
- Phone
- +15166213500
- Website
- carlospizzapw.com
- Social
Questions
Where is Carlo's Pizza located?
350 Roslyn Rd, Roslyn Heights, NY, 11577-2214
How do I contact Carlo's Pizza?
+15166213500 · http://www.carlospizzapw.com/
What type of business is Carlo's Pizza?
Carlo's Pizza is a restaurant (eat and drink) in Roslyn Heights.
Carlo's Pizza branches
Carlo's Pizza has 18 listed locations. This branch is in Roslyn Heights.
- Grand Rapids49525-3273
- Sterling Heights48312-3811
- Clinton Twp48035-1548
- Harrison Twp48045-3240
- Clinton Twp48038-2544
- Harrison Twp48045-3011
- Vineland08360-5622
- Coopersburg18036-1100
- New York11385
- Port Washington11050-2822
Nearby restaurant
- Mim's RestaurantRoslyn Heights0.4 km
- Trattoria DiMeoRoslyn Heights0.6 km
- Turquoise Persian Grill & BarRoslyn Heights1.0 km
- Bo Bo KitchenRoslyn Heights1.0 km
- Toskana Pizzeria RestaurantRoslyn Heights1.0 km
- Ravagh Persian GrillRoslyn Heights0.9 km
- Pizza HutRoslyn Heights0.9 km
- Opera HouseRoslyn Heights0.9 km
- Green CactusRoslyn Heights0.9 km
- Skinny PizzaRoslyn Heights1.0 km
- Gino's Parlor Of RoslynRoslyn1.2 km
- Jade KingRoslyn Heights1.0 km
- 388Roslyn Heights1.1 km
- Chopt Creative Salad Co.Roslyn Heights1.1 km
- Sotto LunaAlbertson1.1 km
Cite this page
“Carlo's Pizza, Roslyn Heights — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.