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Burger King
One of 2 fast food restaurant listings in Flintshire.
About Burger King
Burger King is a fast food restaurant in the eat and drink sector, based in Flintshire. Its recorded address is Expressway, A55, Northop Hall, Nr Mold, CH8 8DF. The listing includes a telephone number, an official website. It is one of 2 fast food restaurant listings tracked in Flintshire; the nearest comparable listing is McDonald's, about 0.9 km away in Hawarden. Burger King has 836 listed locations in total; this page covers the Flintshire branch.
- Address
- Expressway, A55, Northop Hall, Nr Mold, Flintshire, CH8 8DF
- Phone
- +441352217030
- Website
- locations.burgerking.co.uk
- Social
Questions
Where is Burger King located?
Expressway, A55, Northop Hall, Nr Mold, Flintshire, CH8 8DF
How do I contact Burger King?
+441352217030 · https://locations.burgerking.co.uk/flintshire/expressway-a55-northop-hall-nr-mold
What type of business is Burger King?
Burger King is a fast food restaurant (eat and drink) in Flintshire.
Burger King branches across the UK
Burger King has 836 listed locations. This branch is in Flintshire.
- PerranporthTR6 0AQ
- NewquayTR7 2
- TruroTR1 3DJ
- SaltashPL12 6DU
- PlymouthPL1 1
- PlymouthPL1 1
- TenbySA70 7RB
- PwllheliLL53 6HJ
- CarmarthenSA31 3BN
- BarnstapleEX31 1LG
Nearby fast food restaurant
- McDonald'sHawarden0.9 km
- Akash TandooriBuckley3.3 km
- TasteClwyd3.2 km
- Maa TandooriConnahs Quay3.4 km
- Diyar KebabDeeside3.5 km
- Shotton Balti RajDeeside, Shotton3.6 km
- Shotton Pizza and Kebab StopChester3.7 km
- Brunning and PriceMold3.9 km
- GreggsMold4.4 km
- The Golden FryDeeside3.6 km
- SayersFlintshire3.8 km
- McDonald'sMold4.5 km
- Zaitun GrillMold4.9 km
- Mold Haruns Kebab And Pizza houseWrexham Street4.9 km
- Silver City Fish & Chips & Chinese TakeawayMold4.7 km
Cite this page
“Burger King, Flintshire — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.