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Brigantine Seafood and Oyster Bar
One of 98 restaurant listings in Del Mar.
About Brigantine Seafood and Oyster Bar
Brigantine Seafood and Oyster Bar is a restaurant in the eat and drink sector, based in Del Mar, CA. Its recorded address is 3263 Camino del Mar, 92014-2048. The listing includes a telephone number, an official website, an email address. It is one of 98 restaurant listings tracked in Del Mar; the nearest comparable listing is Hot Dog On A Stick, about 0.3 km away in Solana Beach. Brigantine Seafood and Oyster Bar has 4 listed locations in total; this page covers the Del Mar branch.
- Address
- 3263 Camino del Mar, Del Mar, CA, 92014-2048
- Phone
- +18584811166
- Website
- brigantine.com
- info@brigantine.com
- Social
Questions
Where is Brigantine Seafood and Oyster Bar located?
3263 Camino del Mar, Del Mar, CA, 92014-2048
How do I contact Brigantine Seafood and Oyster Bar?
+18584811166 · http://www.brigantine.com/
What type of business is Brigantine Seafood and Oyster Bar?
Brigantine Seafood and Oyster Bar is a restaurant (eat and drink) in Del Mar.
Brigantine Seafood and Oyster Bar branches
Brigantine Seafood and Oyster Bar has 4 listed locations. This branch is in Del Mar.
Nearby restaurant
- Hot Dog On A StickSolana Beach0.3 km
- Bangkok Bay Thai RestaurantSolana Beach0.3 km
- Parioli Italian BistroSolana Beach0.4 km
- Mia'sSolana Beach0.5 km
- LanaSolana Beach0.7 km
- Alfonso's of La JollaSolana Beach0.8 km
- Rubio's Coastal GrillSolana Beach0.8 km
- California Pizza Kitchen At Solana BeachSolana Beach0.8 km
- Woody's Solana BeachSolana Beach0.8 km
- Roberto's Mexican Food AdminSolana Beach0.8 km
- Solana Beach KitchenSolana Beach0.8 km
- Premier Food Service IncDel Mar0.7 km
- 17 HandsDel Mar0.8 km
- Samurai Japanese RestaurantSolana Beach0.9 km
- Ranch 45 Local ProvisionsSolana Beach0.8 km
Cite this page
“Brigantine Seafood and Oyster Bar, Del Mar — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.