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Blue Skies
One of 20 casual eatery listings in South Padre Island.
About Blue Skies
Blue Skies is a casual eatery in the eat and drink sector, based in South Padre Island, TX. Its recorded address is 3300 Padre Blvd, 78597-7044. The listing includes a telephone number, an official website, an email address. It is one of 20 casual eatery listings tracked in South Padre Island; the nearest comparable listing is The Baked Bear, about 0.4 km away. Blue Skies has 4 listed locations in total; this page covers the South Padre Island branch.
- Address
- 3300 Padre Blvd, South Padre Island, TX, 78597-7044
- Phone
- +19567616622
- Website
- southpadreinn.com
- bluebayinnreservations@gmail.com
- Social
Questions
Where is Blue Skies located?
3300 Padre Blvd, South Padre Island, TX, 78597-7044
How do I contact Blue Skies?
+19567616622 · http://southpadreinn.com
What type of business is Blue Skies?
Blue Skies is a casual eatery (eat and drink) in South Padre Island.
Blue Skies branches
Blue Skies has 4 listed locations. This branch is in South Padre Island.
- North Topsail Beach28460-8241
- Chattanooga37405-3931
- Los Angeles90045
Nearby casual eatery
- The Baked BearSouth Padre Island0.4 km
- SeaSide SammiesSouth Padre Island0.6 km
- Spi MunchiesSouth Padre Island0.6 km
- KIC's Ice CreamSouth Padre Island0.6 km
- Dairy QueenSouth Padre Island0.7 km
- Island CandySouth Padre Island0.8 km
- Sunrise BakerySouth Padre Island0.8 km
- Dolce RomaSouth Padre Island0.8 km
- SubwaySouth Padre Island1.0 km
- BadaBing BagelsSouth Padre Island1.2 km
- Berry Divine Acai BowlsSouth Padre Island1.2 km
- Kona Ice of South MissionSouth Padre Island1.7 km
- Daisy's Deli & PantrySouth Padre Island1.8 km
- Breaking Bread Sweets and TreatsSouth Padre Island1.8 km
- Breaking Bread CAM ShackSouth Padre Island1.8 km
Cite this page
“Blue Skies, South Padre Island — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.