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Alfred State Culinary and Baking
One of 4 college university listings in Wellsville.
About Alfred State Culinary and Baking
Alfred State Culinary and Baking is a college university in the education sector, based in Wellsville, NY. Its recorded address is 2530 River Rd, 14895-9227. The listing includes a telephone number, an official website, an email address. It is one of 4 college university listings tracked in Wellsville; the nearest comparable listing is Alfred State College-School of Applied Technology, about 0.2 km away.
- Address
- 2530 River Rd, Wellsville, NY, 14895-9227
- Phone
- +16075873119
- Website
- alfredstate.edu
- woodme1@alfredstate.edu
- Social
Questions
Where is Alfred State Culinary and Baking located?
2530 River Rd, Wellsville, NY, 14895-9227
How do I contact Alfred State Culinary and Baking?
+16075873119 · http://www.alfredstate.edu/
What type of business is Alfred State Culinary and Baking?
Alfred State Culinary and Baking is a college university (education) in Wellsville.
Nearby college university
- Alfred State College-School of Applied TechnologyWellsville0.2 km
- Alfred State Automotive DepartmentWellsville0.2 km
- ASC - TA Parish HallAlfred19.9 km
- Alfred State College Incoming Class Fall 2011Alfred20.2 km
- Alfred State Agriculture and Veterinary Technology DepartmentAlfred20.2 km
- Alfred State CollegeAlfred20.3 km
- Alfred State Residential ServicesAlfred20.3 km
- Alfred State CollegeAlfred20.3 km
- Alfred State CollegeAlfred20.4 km
- Crandall Wellness CenterAlfred20.3 km
- Stull Observatory at Alfred UniversityAlfred20.6 km
- Alfred University Dining - AU FreshAlfred20.5 km
- Center for Student Involvement at Alfred UniversityAlfred20.5 km
- Alfred University Residence LifeAlfred20.5 km
- Alfred State College Of TechnologyAlfred20.6 km
Cite this page
“Alfred State Culinary and Baking, Wellsville — business.wiki, retrieved August 2026.” Facts on this page come from openly licensed data (Overture Maps Foundation) and are refreshed with each monthly release; sourcing is documented on the methodology page.